I"m not sure these cookies would bring world peace, but they sure could put a smile on a lot of faces. These were easy to make and I didn't have the trouble of them breaking up when I cut them, as a few people had commented on Tuesdays with Dorie. The cookies have a deep chocolate taste and the fleur de sel ( I used organic grey sea salt and it was just fine) really brings out that extra zing of a chocolate flavor. I had planned on bringing these to work, but they never quite made it until the next day! Now, I am trying ( I emphasize "trying") to diet ( yeah , right- when I so love to bake , it's like mission impossible!), and I have been pretty good at just taking a small taste of the things I make lately. BUT- these- these cookies were addictive- so rich and a great texture- I'm not only a taste eater but a texture eater too. Does that make any sense? Oh well, if I am going to binge, it might as well be with something good like World Peace cookies rather than just any old junk! Definitely a "tabbed for return " recipe. Enjoy!