Sunday, May 21, 2017


Everyone has their favorite chocolate chip cookie recipe. My personal favorite is from Jacques Torres. Then there are the famous Tollhouse cookies that we were all brought up with- just a so- so in my opinion. These definitely are up in running for a tie with first place!

The addition of oatmeal, both ground and chunks, gives the cookies a texture that is hearty and down to earth. The sprinkling of fleur de sel on top gives  that extra zing that takes them over the top. Both old and young loved them!

Apologies for the low quality iPhone pics- no time to get out the camera and set up the tripod etc.
You can find the recipe  here at Baked Sunday Mornings. Enjoy!

1 comment:

  1. I love these little chunks! The cookies look great-- no surprise that everyone loved them. :)


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