pissaladiere (puff pastry with carmelized onions, anchovies and black olives
Then came the "piece de resistance"- dessert. What a selection there was. Chocolate-nougat mousse, toffee- nut tarts, chocolate-pear tarts, dulche de leche mousse, cheesecake mousse with a cinnamon crumble ( yum!) coffee-pecan cookies, basil-almond lemon cookies ( very interesting), vanilla creme cookies, vanilla-chocolate- coffee cookies, citrus cake, chocolate-poppy seed cake, white chocolate penacotta with passion fruit and a streusel topping, meringue cups with a lemon-mint ganache filling...... should I go on?!